We all love spring when nature revives, when old friends return and there is hope for a good harvest in autumn. All dreams are in the eastern holiday Navruz. We celebrate it on March 21 and consider it a new year. We have a great mood this day. And now I'll tell you how they usually prepare for him. For a week usually do the cleaning in their towns and villages, in houses, decorate them. This is called the word "khashar." There is also a "Sumalak" made from wheat and flour grains in the dastarkhan, shavarma, pilaf and (or) lamb and Navruz skin (there are 7 parts) .This dish can be sampled once a year and reminds it of a viscous kissel, they cook for a long time, and at the bottom of the boiler they place pebbles so that they do not burn out.The cooking of sumalak is a women's business, they also tell miracle stories and sing chastooshkas. year from that person will be joyful.Much still there are holidays in the East, but Navruz is the best th, because it lasts a whole month.